All About Pigs
110 flashcards by MentisLibrary
Pig breeds, anatomy, nutrition, breeding and farrowing, disease, behavior, housing and pork production, for animal science students and anyone keeping pigs.
- What is the scientific name for pigs?
- The domestic pig is Sus scrofa domesticus, a subspecies of the Eurasian wild boar Sus scrofa.
- How do pigs communicate with each other?
- Mainly by sound and smell. Pigs use a large repertoire of grunts, barks and squeals, and read each other's scent for identity and reproductive state.
- Why are pigs considered intelligent animals?
- They learn quickly, remember locations and individuals for long periods, use mirrors to find hidden food, and can be trained to operate joystick controlled tasks.
- What is the typical lifespan of a domestic pig?
- A pig can live 15 to 20 years, but pigs raised for pork are marketed at around 5 to 6 months old.
- What family and order do pigs belong to?
- The family Suidae, within the order Artiodactyla, the even toed ungulates.
- What is a sow?
- An adult female pig that has produced at least one litter.
- What is a gilt?
- A young female pig that has not yet had her first litter.
- What is a boar?
- An intact adult male pig kept for breeding.
- What is a barrow?
- A male pig castrated before it reaches sexual maturity.
- What does farrowing mean?
- The act of a sow giving birth to a litter.
- What is a weaner?
- A piglet that has just been removed from the sow, typically between 3 and 4 weeks old.
- What is a feeder pig?
- A young pig, typically 20 to 30 kg, sold from a breeding unit to a separate operation that will grow it to market weight.
- What is the difference between a pig and a hog?
- In North American usage a hog is a pig weighing over about 55 kg; below that it is simply a pig.
- How many toes does a pig have, and how does it walk?
- Each foot has four toes, but the pig bears its weight on only the middle two, which end in hooves.
- How many teeth does an adult pig have?
- Forty four permanent teeth, more than most farm mammals, reflecting an omnivorous diet.
- What are needle teeth?
- The eight sharp deciduous canines and corner incisors a piglet is born with.
- What is the rooting disc?
- The flat, tough plate of cartilage and skin at the end of a pig's snout, stiffened by its own small bone.
- Why can pigs not cool themselves by sweating?
- They have very few functional sweat glands, so evaporative cooling from the skin is not available to them.
- What is a pig's normal body temperature?
- About 39 degrees C, or 102.5 degrees F, slightly warmer than a human.
- Is a pig's digestive system like a cow's?
- No. Pigs are monogastric, with a single simple stomach much like a human's, not a four compartment rumen.
- How good is a pig's sense of smell?
- Exceptional. Pigs carry one of the largest sets of working olfactory receptor genes of any mammal.
- How good is a pig's eyesight?
- Poor by farm animal standards. Pigs are dichromatic, see limited detail, and cannot easily judge sudden changes in floor brightness.
- How many chromosomes does a domestic pig have?
- Thirty eight, arranged as nineteen pairs.
- How many teats does a sow have?
- Usually twelve to fourteen, in six or seven pairs.
- Why do mature boars grow tusks?
- The canine teeth of an intact male keep growing throughout life and are honed against each other into weapons.
- Why is pig tissue used in human medicine?
- Pig anatomy and physiology are close enough to human that pig heart valves, skin dressings and insulin have all been used clinically.
- Which is the most widely recorded pig breed in North America?
- The Yorkshire, known in Britain as the Large White. White coat, erect ears, long body.
- What is the Landrace pig known for?
- A white breed of Danish origin with a long body, heavy drooping ears and outstanding maternal performance.
- What is the Duroc known for?
- A solid red breed with drooping ears, fast growth, hardiness, and more intramuscular fat than most breeds.
- How do you recognize a Hampshire pig?
- By the white belt that circles the body over the shoulders and both front legs, on an otherwise black pig with erect ears.